These vegan Jackfruit Al Pastor Tacos are every bit as flavorful as the traditional pork version, and they can be on the table in less than thirty minutes!
Having spent a good chunk of my college career waiting tables and slinging drinks at a Mexican restaurant, it’s an understatement to say that I have an affinity for Mexican food. No, I straight up have an obsession.
I always thought that one day, I would get tired of my daily shift meal and Mexican food would be forever ruined. After all, you can only eat the same things for so long before they stop being good, right? …. Wrong. Maybe it’s just me, but I could literally eat Mexican food for breakfast, lunch and dinner and still want more. Tacos. Huevos. Alambres. Tacos. Pozole. Enchiladas. Did I mention tacos?